Our original nine flavours have been with us since day one. We always make sure to use high-quality ingredients to bring out the best texture and flavour. The Kato Matcha from Genuine Tea is used to construct our tea-infused matcha flavoured macarons, and 70% Valrhona Guanaja dark chocolate is used to fortify our chocolate flavoured macarons.
Select from nine classics and six rotating monthly macarons. Every month, we create four new flavours and bring back two past favourites based on our customer suggestions.
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