Concept A

Pre-made Delivery Stand

  • Pre-made beverages from select menu
  • No equipment or renovations required
  • Made and delivered to your stands from corporate locations
  • Low risk method to increase your variety of offerings
  • Only requires 3 square feet of counter space

Concept B

Palgong Tea Express

  • Express to-Go concept
  • No seating area
  • Full range of menu items
  • Only requires 350 square feet

Concept C

Full Concept

  • Full concept tea shop with seating area
  • Full range of menu item
  • Minimum 500 square feet required